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Grilled Bananas with Maple Creme Fraiche Recipe

Grilled Bananas with Maple Creme Fraiche

Show: Food Network Specials

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (8)

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Average Rating:

Total Reviews: 8

Showing 1-8 of 8

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  • on November 27, 2012

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    The whole family enjoyed it!

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  • on June 28, 2012

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    Unexpected and FANTASTIC! I added just a dusting of Cinnamon and fresh ground Nutmeg to the Banana after the Creme Fraiche was put on top. Wonderful, simple, easy, I will be doing this a lot over the summer!

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  • on June 04, 2012

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    So delicious and so simple to make! I don't grill, so I simply tossed the halved banana onto a nonstick pan and it caramelized beautifully in just a few minutes. I also really appreciate that this dessert is light and healthful. Thanks Bobby.

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  • on May 28, 2012

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    This recipe was fantastic! I used sour cream instead and it was very good. I put it over vanilla bean ice cream too. This one is definitely a keeper! :

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  • on October 17, 2008

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    I made this during the summer and it turned out really well. It goes good served on grilled bread too.

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  • on June 01, 2008

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    Wow...we did not have fresh berries. We used frozen mixed berries with a touch of sugar warmed up over the sour cream and bbq bannanas....so yummy..so healthy for a wonderful dessert. A definite keeper for life!

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  • on June 04, 2007

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    This was great and tasty treat everyone in the party. I need more enjoyable pleasure foods

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  • on June 03, 2007

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    Nice light summer desert, could use lots of berry combinations, would make again.

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