Grilled Chicken Wings with Spicy Chipotle Hot Sauce and Blue Cheese-Yogurt Dipping Sauce

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The sauce was just right on spice but I added more honey to add more contrast it was a little too much vinegar for my taste.

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If you like hot wings, but are not into "dare you to eat them" hot, then these wings are for you. They were hot enough to break a little sweat, but also tasted great. Easy to make, fast to cook, and great as left overs. I highly recommend.

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My husband and I love hot wings, and grilling is how I've been doing them for years. I always used a store bought sauce, and I wanted to try this. I made it with 3 tablespoons of the chipotle puree because my husband and I like spicy, but was a bit concerned about the vinegar. At first the sauce seemed to have too much vinegar but once it thickened with the chili powder, it was good, but not hot. I kept adding chipotle puree until I added the whole can, and then it was just right. Yummo!! Great taste, with heat. I grilled thighs and drumsticks instead of wings, so cooked a bit longer, but great. The blue cheese/yogurt dipping sauce was phenomenal. Thanks Mr. Flay.

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This sauce had wonderful flavor, although I had to tweak it a bit. It was too runny after following the recipe exactly and didn't really "stick" to the chicken. I did use 3 Tbsp of Chipotle and thought the heat was Medium. In the future, I would decrease the amount of red wine vinegar and eliminate the oil. The butter is all the "oil" that you need.

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Haven't tried yet but was looking for something to try on the grill over the weekend. Spicy with blue cheese, can't beat the combination. Will let you know!

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chicken wings

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Disappointing, as the sauce looked good, but turned out way too thin and vinegary.
Not much heat either - I started out with 3 chipotles in adobo, then added 3 more. Still just blah. And I LOVE chipotles.

The dipping sauce was just ok. I'll stick with good ol' bleu cheese dressing.

I won't bother with this recipe again.
My blog has a great Sriracha wings recipe here:
http://tinyurl.com/586mzl

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Easy and quick to prepare. We did not have ancho chile, but used a chipolte dry mix from Whole Foods - was excellent! I added finely chopped jalapenos for extra kick. Used genuine ranch dressing (homemade with the blue cheese crumbles - Friends could not get enough of the wings or the dipping sauce! We are making it all again tonight! THanks Bobby!

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Excellent recipe. Gotta use good yogurt!

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I thought these were going to be awesome but to tell you the truth I didn't like them.

I guess I think wings just have to be fried to tast good.