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Grilled Corn Salad with Lime, Red Chili and Cotija Recipe

Grilled Corn Salad with Lime, Red Chili and Cotija

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Average Rating:

Total Reviews: 30

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  • on May 08, 2013

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    Had this a Mesa Grill in Vegas. Could have eaten the WHOLE BOWL by its self!!!! Amazing side!!! Great flavor and will become a staple in our house. LOVE LOVE LOVE IT!!!!

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  • on October 02, 2012

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    This dish was amazing. Gives corn a whole new taste

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  • on September 18, 2012

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    Loved this! I added ground beef and quinota to make is a whole meal instead. Will totally make it again. Subbed in sour cream and queso fresco.. made an amazing dinner that we both loved.

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  • on August 26, 2012

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    This is absolutely amazing. My husband loves when I make this, especially as an accompaniment to grilled steak.

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  • on May 31, 2012

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    This was very good. I made triple the recipe for a large group and I used sour cream instead of cream and it worked out fine. I did get several compliments on the dish.

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  • on August 17, 2011

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    I just had this at Bobby's MESA restaraunt in the Cove at Paradise Island, Bahamas. My new favorite. Also, the best steak i've EVER had! (and Margarita!

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  • on August 11, 2011

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    Awesome recipe, pretty easy to make, very tasty and delicious way to serve corn. Enough said, just make it!

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  • on July 31, 2011

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    We did not care for this.I followed the recipe but I think it was just too much lime. It overpowered the dish.

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  • on July 28, 2011

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    I just had this at Bobby's Mesa Resturant in Ceasers Palace and it was unbelievable. I am making it this weekend for my family!

    Chester, Virgnia

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  • on July 15, 2011

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    Full of flavor! Everyone complimented it! it's a keepa!

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