Recipe courtesy of Bobby Flay
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Total:
30 min
Prep:
20 min
Cook:
10 min
Level:
Easy

Ingredients

Directions

Place oil and garlic in a blender and blend until smooth. Strain. Set aside. Flatten dough, brush liberally with olive oil and through on the grill. Grill on one side until golden brown. Turn over and spread with ricotta, tomatoes and basil. Remove and top with shaved parmesan and drizzle with garlic oil.;

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