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Grilled Oysters with Jalapeno-Herb Mignonette Recipe

Grilled Oysters with Jalapeno-Herb Mignonette

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Total Reviews: 2

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  • on July 16, 2012

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    This was amazing! My husband and I made this for dinner for ourselves, served it with grilled corn on the cob and some champagne.
    We used blue point oysters. Will definitely be making this one again, and can't wait to make it for guests.

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  • on June 11, 2012

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    Spectacular! The mignonette is perfect. Even the non-seafood people loved it.

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