Grilled Sausage and Egg Breakfast Sandwiches

Bobby Flay

Recipe courtesy Bobby Flay

Show: Boy Meets GrillEpisode: Brunch Time

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (6)

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Average Rating:

Total Reviews: 6

Showing 1-6 of 6

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  • on September 30, 2009

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    This is an excellent breakfast, especially when you are cooking for a large group of people. Everyone's breakfast comes up at the same time. Homemade sausage is so much better than the store bought stuff. Thanks, Bobby!

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  • on April 20, 2009

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    I made the recipe this weekend. It is impossible to make 8 4 ounce patties from one pound of meat. I used two pounds of ground pork and doubled the spices. It contained to much spice for me. I think, based on the 8 4 ounce patties, that the recipe should call for two pounds of ground pork with all the remaining ingredients staying the same. Other than the discrepancy the recipe was very good.

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  • on November 23, 2008

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    I made this recipe with ground turkey and a few different peppers and this was wonderful as a breakfast sandwich on German Pumpernickel rye bread. next time I will have all the right peppers to put in it.

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  • on September 12, 2007

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    It was a change from the usual breakfast meal. Family really enjoyed it.

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  • on April 16, 2006

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    This was an easy recipe to follow and turned out a quick and savory breakfast!!!
    Thanks Bobby!!

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  • on April 07, 2006

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    I dont usually eat breakfast butt when I saw this wonderful recipe I just i had to try it and I did it was (great

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