Ingredients
- 1/2 ounce orange liqueur
- 1/4 ounce Calvados (apple brandy)
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon sugar
- 4 ounces cider, heated
- Orange twist
- 1 cinnamon stick
Directions
In a 10-ounce goblet, add orange liqueur, Calvados, cinnamon, nutmeg, and sugar. Add hot cider and stir. Garnish with a twist of orange peel and a cinnamon stick

















Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review