Jicama and Watermelon Salad
Show: Grill It! with Bobby Flay
Episode: Chicken Breast Statler Style Cut
Rate This RecipeRead users' reviews (21)
- Recipe categories: Vegetables, Fruit, Watermelon, Lime, Oranges,
- recipe
- ratings & reviews(21)
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Average Rating:
Total Reviews: 21
Showing 1-10 of 21
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By citaintx
Magnolia, Texas
on September 03, 2012
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Ok,here's the verdict! I served this at our Labor Day week end party, the reaction from my guests was " Oh my Gravy, this is the most refeshing and best salad I've EVER eaten" My brother could'nt get enough of it.He called me when he was on his way back to Louisiana and asked me for the recipe. I will be making this again!
By law4sure_7970577
Linwood, NJ
on July 21, 2012
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Different, and yummy.
By lizbussard
Las Vegas, NV
on June 11, 2012
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Amazing! Like sunshine and happiness mixed in a bowl. :
By GeekyWino
San Jose, CA
on August 28, 2011
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Very good flavors, but the portions are bizarre. When I bought a jicama at a local store, it was about 4 pounds - nearly as heavy as the watermelon! I'd suggest a ratio of about 3 parts watermelon to one part Jicama, because Jicama is not very tasty. Also, boost the mint slightly. Otherwise the salad is awesome.
By nomoo101
woodland hills, CA
on August 23, 2011
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Made this to share at a friend's barbecue. Of about 40 dishes this was the hands down favorite!
By cjschrock_13132584
Renton, 87
on July 04, 2011
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A question for those who have made this recipe. How far in advance have you made this without compromising the ingredients? I don't want a soggy salad, but would like to make it a few hours before serving.
By Nidia74
on June 07, 2011
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Like a mojito! Super refreshing! Loved it...great cool summer salad.
By gilliummd_9389257
chesapeake, VA
on June 06, 2011
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Ok, just tried this salad. WOW, you want a nice clean refreshing salad on these hot days, this is it. If you have never tried jicama, please do. This is light, cool and very good! Great for those cookouts that you will have all summer long. Thanks Bobby!!
By Amanda Lynne
Dena
on April 27, 2011
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This was a very light and refreshing salad! Mint is a strong herb to get used to, but it goes great with watermelon. It was my first time trying jicama and I was pleasantly surprised. It gives a great texture profile. The salad is a great dish for a hot summer day!
By Monalisa214
New Braunfels, TX
on November 16, 2010
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Wonderful recipe! I made it several times this Summer. It is so refreshing my husband insisted I would make it for our weekend at the beach! My friends loved it and I was happy to introduce Jicama to a few who had never heard of the root before.