Ingredients
- 1 mango, julienned
- 1/2 cup carrots, julienned
- 1 pound jicama, peeled and julienned
- 1 red bell pepper, seeded and julienned
- 1/4 cup chopped fresh cilantro
- 1/2 cup fresh lime juice
- Salt and freshly ground pepper
Directions
Combine all ingredients and refrigerate until serving.
1 Video | Photo: Mango Jicama Slaw Recipe

















Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Newest Ratings and Reviews
Read all 2 reviews
By Dream"liss"Weaver
El Dorado, AR
on April 04, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
this was not very good to me. I am not a fan of cilantro in anything but a home made salsa,but decided to try it, bc i liked everything else in the recipe. The cilantro was WAY overpowering to me and everyone at my dinner party. I only had one person like it, and that was because she particularly loved cilantro. Not a fan.
By perky318
Broadalbin, NY
on August 23, 2009
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Excellent taste, great for a hot summer day, scoop slaw on a slice of fresh pinapple. yum yum I do put in a little honey to balance the lime juice and its perfect
Read all 2 reviews