Recipe courtesy of Bobby Flay
Save Recipe Print
Mangoes Foster with Creme Fraiche
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
4 servings
Level:
Intermediate
Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
4 servings
Level:
Intermediate

Ingredients

Directions

Heat the grill to high.

Place a medium saucepan on the grates of the grill, add the butter, and brown sugar, and cook, stirring occasionally, until the sugar has melted and the mixture thickens slightly, about 5 minutes.

While the sauce is cooking, remove the mangoes from the peel and cut into diamond shapes. Place the diamonds onto serving plates.

Remove the pan with the sauce from the heat and add the bourbon. Using a long lit match, ignite the bourbon and allow the flames to subside. Stir in the cinnamon, salt and pecans. Top mangoes with the sauce and with a large dollop of creme fraiche, if using.

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Bananas Foster

Recipe courtesy of Ree Drummond

Tequila Bandito Mangoes and Bananas Foster

Recipe courtesy of Wayne Harley Brachman

Grilled Mangoes with Herbs

Recipe courtesy of Michael Chiarello

Angel Food Cake with Mangoes

Recipe courtesy of Ellie Krieger

Bananas Foster

Recipe courtesy of Alex Guarnaschelli

Plantains Foster

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Bananas Foster

Bananas Foster

Recipe courtesy of Tyler Florence

Browse Reviews By Keyword