Recipe courtesy of Bobby Flay
Episode: BBQ Spare Ribs
Save Recipe Print
Napa Cabbage Slaw
Total:
50 min
Prep:
20 min
Inactive:
30 min
Yield:
4 to 6 servings
Level:
Easy
Total:
50 min
Prep:
20 min
Inactive:
30 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Whisk together the lime juice, vinegar, chili oil, mayonnaise and soy sauce in a large bowl. Add the cabbage, peppers, snow peas and scallions and toss to combine. Season with salt and pepper, to taste. Refrigerate for at least 30 minutes to allow flavors to meld.

Best of Food Network 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Stuffed Cabbage

Recipe courtesy of Ina Garten

Corned Beef and Cabbage

Recipe courtesy of Food Network Kitchen

Korean Pulled Pork Sandwich with Asian Slaw

Recipe courtesy of Bobby Flay

Tequila-Orange BBQ Chicken Burritos with Sharp Cheddar, Baked Beans and Red Cabbage

Recipe courtesy of Rachael Ray

Slow Smoked Pork Shoulder with Napa Cabbage Slaw and Queso Fresco

Recipe courtesy of Bobby Flay

Zesty Napa Slaw

Recipe courtesy of Food Network Kitchen

Cabbage Slaw

Recipe courtesy of Sandra Lee

Cabbage Slaw

Recipe courtesy of Cheryl Smith

Sweet Napa Cabbage with Pasta

Recipe courtesy of Curtis Aikens

Browse Reviews By Keyword