Parker House Rolls

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great

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Love this sweet yummy roll recipe. I have made it several times, and always comes out awesome. I double the amount of yeast here in the high altitude. I also have made cinnamon rolls with the recipe, adding a bit more sugar to the dough, then making a cinnamon filling and glaze. I have also made pizza out of the dough. Quite versatile and good.

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This one is a GREAT start for beginners. As a newby bread-maker, I was totally nervous about the flop-factor, but I was missing the taste of my Mom's rolls, and Bobby made it look so easy on the video, so I braved it. I made them for the first time at Thanksgiving last year. Since then, I've had to make them a ridiculous number of times by demand from family and friends, including one friend who frequently hosts travelers and likes to keep them in her freezer for her guests! TOTAL keeper recipe! Seriously, watch the video a couple times and dive in! Comfort food mecca...

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I absolutely LOVE these rolls. I have been making homemade rolls off and on for a while, and they never taste that great. I made these for Easter, and they were fantastic!! They were light and fluffy and exactly what I think homemade rolls should look and taste like!!!

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I absolutely love these rolls! I make them all the time! They're so simple and easy but they taste great! Great for homemade holliday rolls! Always a big hit with my family!

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I've made these 3 times so far and they come out fantastic every time! Though, I usually manage to get 30+ rolls with this recipe easily. I am not a baker, in fact it was my first time ever making bread/rolls from scratch and it was totally worth it! The rolls are tender and have great flavor. Thanks Bobby for making a baker out of me!

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OH Bobby, I did it, I made your parker house rolls, and everyone loved them. I'm the youngest of four sisters and they always say Cindy can really cook, but she can't make rolls! I would try and try and they would always come out really hard, dry and flavorless. Bobby, it was just like you were in the kitchen with me, they were beautiful, and tasted SO GOOD.

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My family loves these! Made some for my mother in law who is my best food critic and she loved them! My husband was telling the rest of the family about these rolls at thanksgiving and asked if I can make them for Christmas dinner. You have to make these rolls! You're family will ask you when you can make them again!

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These rolls were amazingly soft. Family loved them.

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I have tried so many rolls and failed. I almost gave up. My one last-ditch effort was Bobby Flay's Paker House rolls. They turned out perfectly for Thanksgiving. I almost cried when I tasted them. They are soft, light, buttery perfection. My family loved them as well.