Recipe courtesy of Bobby Flay
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Total:
3 hr 18 min
Prep:
15 min
Inactive:
3 hr
Cook:
3 min
Yield:
about 12 cups
Level:
Easy

Ingredients

Directions

Combine all ingredients in a large pitcher. Cover and refrigerate for 2 hours or up to 2 days. Serve over ice with pieces of the fruit.

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