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Total Reviews: 8
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By scannerscook
on July 26, 2011
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bobby flays burgers are the best, this is one burger i could eat three times a day but i limit it to once a month. i followed this and its so good. the toppings for this is my favorite. i will try his other burgers. thanks bobby! you are my favorite iron chef! can't wait for next month!!
By cakes003
on May 29, 2011
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Made this burger today and it was a big hit with the family! Followed the recipe and it sure doesn't need any condiments, it's already flavor packed and juicy.What a wonderful bunch of toppings for this burger. Our favorite topping were the hot peppers. Will make this recipe a lot in the future!!!
By gramandbernie_1...
southport, 48
on August 26, 2010
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Very easy to make and was delicious. I absolutely LOVED this recipe. I stuck to the recipe exactly. Will be making it again :
By jenelle27_13096513
Wenonah, 70
on August 23, 2010
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Don't listen to the other comment about not adding hot peppers....add what makes you happy. And hot peppers on a cheesesteak...delicious. And I'm from Philly.
By wepb4ugo_9036513
Kansas City, MO
on June 18, 2010
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I am from Philly and no one in Philly puts hot peppers on a Philly Cheese steak. If you want to call it a true philly burger, get rid of the hop peppers and you need a tomato or pizza sauce on top. Get it right.
By lindsey.kemmere...
on July 27, 2009
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This burger is fantastic. I was worried that it might lack flavor without adding anything more than salt & pepper to the meat, but it didn't. I followed the recipe exactly, and the burger came out juicy, cheesy, and delicious. It did not need any additional condiments!
By kitty-97_5237841
pryor, OK
on May 13, 2009
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WE ENJOYED THE BURGER VERY MUCH .MY FAMILY TELLS ME IF IT IS;NT BROKE DO NOT TRY TO CHANGE IT . BUT MY HUSBAND AND MY SONS REALLY ENJOYED THIS BURGER . AND ASK IF I WOULD MAKE IT AGAIN .MY GRANDSON WHO IS 11 IS A VERY BIG FAN OF BOBBY FLAY WOULD REALLY LIKE THIS . IT IS SOMETHING HE CAN COOK . HE HAS TWO OF HIS COOK BOOKS AND TRIES TO MAKE THING HE CAN ADAPT TO . THANK YOU FOR THE RECIPIE.I ALSO MADE A ROASTED GARLIC MAYO AND PUT ON IT IT WAS VERY GOOD THAT WAY TO .
By ConnieWI65
Waukesha, WI
on May 06, 2009
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This was a really delicious burger. I was a little leery of there not being any condiments, but the mix of the roasted red peppers, hot peppers and carmelized onions was perfect and made it very flavorful. A little too much cheese for my taste, one slice would have been plenty. I will definitely make these again!