Recipe courtesy of Bobby Flay
Episode: Salmon Anyone?
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Total:
1 hr 15 min
Prep:
15 min
Inactive:
1 hr
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Combine the sugar, water, ginger and vanilla bean and seeds in a small saucepan over medium heat and bring to a boil. Cook the mixture until the sugar is completely dissolved, about 1 minute. Cool at room temperature and strain.

Combine the pineapple juice, 1 cup of pineapple cubes, the simple syrup and vodka in a blender and blend until smooth. Pour into glasses filled with pineapple cubes, if desired, and garnish with mint and pineapple slices.

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