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Pink's Polish Pastrami Reuben Dog

Bobby Flay

Recipe courtesy Pink?s Famous Chili Dogs

Show: FoodNation With Bobby FlayEpisode: Los Angeles

Rated: 4 stars out of 5Rate itRead users' reviews (2)

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Times:

Prep
15 min
Inactive Prep
--
Cook
4 min
Total:
19 min
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Ingredients

  • 2 tablespoons mustard
  • 1 hot dog bun
  • 1 to 2 slices Swiss cheese
  • 1 Polish hot dog, steamed
  • 3 ounces sliced premium pastrami
  • 1/4 cup sauerkraut

Directions

Spread mustard onto a warm, soft hot dog bun. Add cheese, hot dog, pastrami and top with sauerkraut.

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