Pork Gyros with Yogurt-Tomato Sauce

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Delicious!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This yogurt sauce is fantastic! So much better than anything you could get at most greek restaurants, especially when I added cucumbers to it. My family loves it on everything. Thanks!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Great recipe. Try it

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe was so flavorful and fresh! We sliced the meat very thin with an electric knife. My husband doesn't really like gyros, but he loved these. Thanks, Bobby!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

it was amazing. it's too cold here so i seared the tenderloins then broiled them in the oven at 475 for 18 min (or until pork reaches 145 degrees. I also used regular yogurt and drained it and added a little chopped cucumber. a new recipe on the weekly rotation Thanks Bobby!!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I was doing my usual run on the treadmill, plugged into the TV and the food channel. Yep, the food channel. My fave for loosing weight. Ha Ha. Anyway, this looked so easy and delicious. I finished my workout and ran across the street to the grocery and purchased all the ingredients. I came home looked the recipe up, printed it off and made it as written. It was PERFECT and DELICIOUS. My husband loved it as well. It turned me on the joys of Greek yogurt. I make lots of sauces with it now. I thought it was an easy recipe to follow and I grilled the pork on an indoor grill as the weather was bad. Worked just fine. Thanks Bobby!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Forget taco night!! Watched this and made it the same night, my kids went bezerk over it! Now it is a weekly request, GYRO night! Easy, flavorful and healthy! If you're lucky enough to have access to Trader Joe's, their pork tenderloin is reasonably priced. They also carry their own Tzatziki sauce. Talk about easy mid-week dinner for family of five..... XOXOXOXO!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I marinated the pork for 4 hours and it was awesome. I have never eaten a gyro but I can tell you this recipe rocks! Its the only gyro I ever want to eat.

YUM ! Thanks Bobby!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I ended up marinating for two days and it turned out wonderful. The store didn't have greek yogurt but it had ready made Tzaziki sauce which worked well. We used whole wheat with flax pitas. I sliced the meat super thin -- it was so tender. My husband and I have eaten three meals for about $10 total. Awesome!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I love the flavors in gyros but I am not a lamb fan. Leave it to Bobby to come up with a fabulous alternative. I marinated the meat the night before and made the yogurt sauce as well, so dinner came together quickly. This is a great idea for those that don't have a lot of time when they get home from work. I did add cucumber to the sauce because, well.....I think you just have to have it. The combination of flavors was amazing and my family loved it. The sauce was so good, I think I am going to use the leftovers tonight as a dip with pita and veggies. I will definitely make this again and it will also become part of my tailgaiting collection.