Portuguese Sweet Bread
Show: FoodNation With Bobby Flay
Episode: Mystic, CT
Rate This RecipeRead users' reviews (4)
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Total Reviews: 4
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By kmunguia_12593726
Lynwood, 43
on December 25, 2010
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This was exactly the taste I was looking for. The texture was also perfect. I did try to go a bit too fancy, braiding 6 and 7 strands and that was my fault. But no worries, next time it will be perfect. The quantity was a tad too much for my small family --just 2 of us. This recipe is perfect to share your creation with others.
By melelautaimi_43...
Stockton, CA
on December 08, 2010
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I have never baked bread before, then one day decided to teach myself how to bake bread and this was the recipe that I used. The bread came out wonderful!! Everyone raved about it and I have received some request for bread. Its a great recipe and the bread freeze beautifully. If I can do this bread anyone can!!
By cjoedl_1981577
margate, FL
on August 09, 2009
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is there any way to break down this recipe to 1 or 2 loaves of bread? If so please send it to me. thanks
By ocindymom_1719063
fremont, CA
on March 21, 2005
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This is one of the best recipes for sweet bread that I've found. It was easy to make and tastes just like my grandmother's. The recipe made about 8 1 lb loaves and everyone that I've given it to has raved about it. I did have to bake it a bit longer than the recipe stated but the loaves rose beautifully and looked and tasted great.