Red Sangria
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- Recipe categories: Brandy, Fruit, Apple, Lemon,
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Average Rating:
Total Reviews: 40
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By katknip_536005
sandusky, OH
on January 15, 2006
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this is the best ever sangria, & i have tried various sangria recipes.
By nancycola
Brooklyn, NY
on December 30, 2005
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Every time I make this sangria, it disappears in minutes and people whine for more. It's the only alcoholic beverage that my mom will drink so it's an essential part of my recipe repertoire.
By bigcball_2329462
Cypress, CA
on November 15, 2005
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the hardest part about this sangria is the time you have to wait for the fruit to let out all the flavor into the beverage... but its well worth the wait!!
By stephanie.gonza...
Houston, TX
on July 20, 2005
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A friend & I regularly visit a Cuban restaurant for their pitchers of sangria. We wanted to try to make it ourselves. This recipe sounded simple & delicious. We only made 1 batch for a party. The guest enjoyed it so much, we began to run out. The hostess quickly added a bottle of her father?s homemade pomegranate wine along with some fruit. The combination of the red wine with the pomegranate wine was beyond delicious.
By jalcorn427_5069794
Glenshaw, PA
on July 05, 2005
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My husband and I made this for our Fourth of July picnic and it was a huge hit. Everyone loved it. It had great flavor and was simple to make. Try it, you'll love it!
By pfmjup_502563
Jupiter, FL
on April 11, 2005
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Very easy to make and absolutely delicious. Everyone always enjoys it!
The serving size is good for 4-5 people.
By kertierney_996163
belford, NJ
on January 17, 2005
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Big hit at our party this weekend! We ran out of enough sangria and had to try and make more for everyone! Thanks for the recipe
By kajir_3673043
Beverly Hills, CA
on January 08, 2005
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Mmmm, yummy yummy fruit salad... I also added apple and pear chunks and chilled it overnight. Soon after the party started, i had 20 very happy guests.
By annalisa_1381458
tampa, FL
on November 07, 2004
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this is the best sangria i have ever made! i served it today at a party of many sangria lovers and it was a big hit. it was easy but tastes better than the best ones i have had in restaurants.
By mdsouser_736396
Hudson, OH
on July 30, 2004
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This has to be one of the best sangria recipes. We've served it many times during parties and everyone has loved it, even the most skeptical of guests. The only change we've made is to increase the simple syrup amount to one cup. Try it, you'll like it!