Red Wine Sangria

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (87)

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Average Rating:

Total Reviews: 87

Showing 81-87 of 87

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  • on February 27, 2007

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    I chose this recipe because the ingredients seem to work well for my greek dinner party. The guests raved over it! Be sure to make a day in advance - it tastes so much better the 2nd day.

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  • on January 12, 2007

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    His recipe is a little expensive to put together and a greater variety of fruit would be nice, but you can substitute some items. But overall, it is a tasty combination.

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  • on November 11, 2006

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    My girlfriend and I love this recipe. In the summer, we even add some fresh blackberries and black raspberries. Great for cook-outs!!

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  • on October 26, 2006

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    I made this Sangria using apple juice instead of the pomegranate juice requested in the recipe. It came out fantanstic and everyone loved it. Even better a couple days later!

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  • on September 20, 2006

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    An excellent choice of fruit juices in this - I especially loved the pomegranate!

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  • on July 24, 2006

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    We made this sangria after my husband saw the recipe on TV. It was very easy to make and the taste was terrific! All our friends want the recipe! Its great for a party or on a hot summer day.

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  • on April 14, 2006

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    This was so easy to make, yet yielded a very rich and mellow flavor. It's different from the passion fruit sangria as it is not so tropical fruity. It is more of a deep authentic sangria; very delicious!

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