Roasted Green Beans with Shallots and Hazelnuts

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (34)

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Average Rating:

Total Reviews: 34

Showing 31-34 of 34

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  • on November 10, 2006

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    These are fantastic! Had to 'Hand shell" three bags of hazelnuts to store in the freezer...just for this recipe! Absolutely fantastic! Thanks for sharing.

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  • on October 10, 2006

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    May try again with my own twist.

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  • on September 22, 2006

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    And easy to prepare. Elegant enough to serve special guests. We had it with the roasted vegetable meatlof with Balsamic glaze - which itself is OUT OF THIS WORLD!

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  • on September 04, 2006

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    The best greenbeans I have ever had.

    Bobby Flay is my favorite.

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