Sea Scallops with Cracked Wheat Salad, Roasted Red Pepper Tahini Vinaigrette and Grilled Lemons
Show: Bobby Flay's Barbecue Addiction
Episode: Middle Eastern Supreme Barbecue
Rate This RecipeRead users' reviews (3)
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By Deborita516
on August 13, 2012
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Great summer menu and picture perfect presentation! I made the cracked wheat a few hours in advance and added cucumbers and sliced tomatoes, etc. about 45 minutes before. The red pepper sauce is amazing and was the perfect finishing ingredient. I have alo added it to sandwiches, rice, etc and it's fabulous on it all.
By marykh821
on August 09, 2011
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Looking for the Bread Salad recipe?
By FoodFusion07
Miami, FL
on August 08, 2011
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This recipe looks (and I'm sure will taste amazing. Just out of curiosity...where's the recipe for the Grilled Bread Salad?