Shredded Chicken and Tomatillo Tacos with Queso Fresco
Show: Boy Meets Grill
Episode: Chicken
Rate This RecipeRead users' reviews (97)
- Recipe categories: Vegetables, Tomatillos, Cheese, Queso, Poultry, Chicken,
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Total Reviews: 97
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By sweet_face12_12...
la verne, 43
on April 09, 2010
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This recipe was a total flop. I thought it would be great since it was a recipe from Bobby Flay but after making the dish I didnt even eat it. Even after being starving I coul not stomach this food. I would not recommend it AT ALL. Dont waste your time on this recipe its so bad.
By tlores1_12471526
Littleton, 44
on February 09, 2010
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These were the best tacos I have ever eaten. I did add salt to the food processor though. And I don't have a grill, so I put the tomatillos and serano pepper in the broiler instead until they blackened. All the flavors together... heaven!! The corn tortilla made it all come together perfectly!
By ezequielmr_11919286
Antioch, CA
on February 04, 2010
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Unique recipe and tasty. However, when we made the tomatillo salsa I added a bit of salt because I found it strange that it was omitted from the recipe, and the raw salsa tasted bland. I tasted the salsa after mixing it with the chicken, and again found it lacking some spice. I added some adobo seasoning and some fresh black pepper, and what a difference!
You can correct it as you see fit, but be sure to taste the salsa first to see if you would like some more seasoning. We noticed that it had tasted better on the salty tortilla chips that we had been munching on before the meal than once it met the chicken in the pan.
By janenegraeff_12...
Temple, 83
on January 26, 2010
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I make this all the time now. It has become my family's favorite. It is so easy to make and any leftovers are just as delicious.
By jenzmum_12187671
Langhorne, 78
on January 16, 2010
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I made these for my family and they loved everything about them! They were not too sweet and the heat from the Serrano was just right. This is one I will be making very often.
By dj41326_12526080
Squeezer Park, 83
on January 06, 2010
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I was hoping for a smoky and tangy flavor but the honey overpowered the taste of the sauce and it was too sweet for even my wife. I think next time I will cut the honey in half or omit altogether.
By shawn.miller_12...
san jose, 43
on December 30, 2009
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I love Bobby Flay but I felt this was too sweet
By bolanderc_11523397
Seattle, WA
on December 08, 2009
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The flavor of this recipe is remarkable. I Highly recommend this
Not too spicy -- an extra serrano pepper would add hotness if desired.
By nethik_12231773
Firestone, 44
on November 11, 2009
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This is a keeper! The sauce is a little sweeter than I expected, but it worked so well with the heat from the peppers and tanginess from the tomatillos. My husband and I couldn't stop eating it!
By mousewife
Cedar Park, 83
on October 10, 2009
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These tacos are excellent following the recipe exactly. The first time we cooked them I kept going back to the refrigerator every couple of hours to reheat another batch. This recipe will be used in our household regularly and all my kids and friends love it! Thanks for the great recipe!