Recipe courtesy of Bobby Flay
Show: All-Star
Episode: Big Game Bash
Sliders with Chipotle Mayonnaise
Total:
20 min
Active:
10 min
Yield:
6 to 8 servings
Level:
Easy
Total:
20 min
Active:
10 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Chipotle Mayonnaise:
Sliders:
Burger Bar (if desired):

Directions

Chipotle Mayonnaise: Add all the ingredients to a food processor and puree. Season, to taste, with salt and pepper.

Sliders: Preheat grill over medium-high heat.

Form the meat into 2 to 3-ounce portions, packed tightly. Season with salt and pepper.

Place the sliders on the grill. Wait until they are nice and crusty on the first side, about 4 to 5 minutes and then flip and cook another 4 minutes. When the sliders are about done, top with desired cheese and close the grill, allowing the cheese to melt.

Place the slider on mini burger buns and top with chipotle mayonnaise and any other desired toppings.

More from:

Labor Day

IDEAS YOU'LL LOVE

Crab-Boil Sliders with Homemade Coleslaw

Recipe courtesy of Valerie Bertinelli

Chorizo Sliders

Recipe courtesy of Rachael Ray

Jack's Meatball Sliders

Recipe courtesy of Guy Fieri

Sliders

Recipe courtesy of Food Network Kitchen

Sliders

Recipe courtesy of Ree Drummond

Sliders

Recipe courtesy of Ina Garten

Grilled Turkey Sliders with Tomato Jam

Recipe courtesy of The Neelys

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking