Sparkling Bourbon Lemonade
Total:
45 min
Active:
15 min
Yield:
6 servings
Level:
Easy
Total:
45 min
Active:
15 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Combine 1 1/2 cups water and sugar in a small saucepan over high heat. Cook until the sugar is dissolved, about 2 minutes. Cool the simply syrup completely. This simple syrup can be made 1 week in advance and stored, covered, in the refrigerator.

Combine the simple syrup, lemon juice and orange juice in a pitcher. Mix in the club soda. Add the lemon slices, orange slices and mint.

Fill glasses with crushed ice. Add 1 shot bourbon to each glass and fill to the top with the sparkling lemonade. Garnish each glass with mint.

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