Recipe courtesy of Bobby Flay
Total:
30 min
Active:
15 min
Yield:
4 servings
Level:
None

Ingredients

Horseradish-Maple Glaze:
Spice Rub for Pork and Steak:
Pork:

Directions

Horseradish-Maple Glaze:

Combine all ingredients in a medium bowl.;

Spice Rub for Pork and Steak:

Combine all ingredients in a small bowl.;

Pork:

Preheat grill to medium-high. Reserve 1/2 cup of the Maple-Horseradish Glaze and set aside. Brush pork chops on both sides with olive oil and season with salt. Rub 1 tablespoon of the rub onto 1 side of each pork chop. Grill, rub-side down until golden brown, about 4 to 5 minutes. Brush each chop with some of the Maple-Horseradish glaze and turn over. Continue grilling for 3 to 4 minutes for medium doneness, brushing with some of the glaze. Remove the chops to a platter and brush with the reserved glaze.

2 sweet potatoes, cooked 3/4 of the way Spicy Maple Glaze

Slice the potatoes, crosswise, into 1-inch thick slices. Brush with maple glaze and grill for 2 to 3 minutes per side.

IDEAS YOU'LL LOVE

Easy Grilled Pork Chops

Recipe courtesy of Sunny Anderson

Pan Fried Pork Chops

Recipe courtesy of Ree Drummond

Onion-and-Pepper Pork Chops

Recipe courtesy of Food Network Kitchen

Al Pastor Marinated Pork

Recipe courtesy of Andale Taqueria y Mercado

Simple Roasted Pork Shoulder

Recipe courtesy of Aaron McCargo Jr.

Pulled Pork Sandwiches

Recipe courtesy of Bobby Flay

Date Nut Spice Bread

Recipe courtesy of Ina Garten

Rosemary Pork Tenderloin

Recipe courtesy of Claire Robinson

Pulled Pork

Recipe courtesy of Ree Drummond

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking