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Spice Rubbed Ribs with Chipotle-Honey Glaze Recipe

Spice Rubbed Ribs with Chipotle-Honey Glaze

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (8)

  • Recipe categories: Meat, Pork,
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Average Rating:

Total Reviews: 8

Showing 1-8 of 8

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  • on November 07, 2010

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    FANTASTIC!!! ABSOLUTELY FANTASTIC! I live in an apartment and dont have a grill, so I just put the oven on about 275-300 and cooked them for about 2.5 -3 hours. FALL OFF THE BONE. and just put the glaze on for the last half hour of cooking. two thumbs up. :

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  • on October 31, 2010

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    My family LOVED these ribs. I made too much of the BBQ sauce but I'm glade I did. We used the chioptle glaze on everything including hamburgers and ribeye steaks. I always do a dry rub on my ribs similar to this so I thought the flavors went together well. I can't wait to cook them again.

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  • on September 13, 2010

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    Bobby,
    We made these ribs over the weekend and they were wonderful!!!
    So many layers of flavor. We usually make a dry rub and use that on our ribs but after seeing you TV episode we decided to try your recipe. We just feel in love with htem.

    Thanks

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  • on September 07, 2010

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    I was also looking for the guest's ribs. I did Bobby's ribs and was not thrilled. The dry rub just had a funky taste to me. My husband did not like them either. I did like the glaze that he had with it. I think the glaze alone would have been good. It was a waste of spices, Sorry Bobby.

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  • on September 05, 2010

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    I too hoped for the guest recipe and after searching hard I found a recipe that I think is the one or is close to the one he used at great-grillingdotcom under housin baby back ribs

    Check it out and see if you agree.

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  • on September 05, 2010

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    Would love the guest's rib recipe. Is anyone listening?!

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  • on September 05, 2010

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    I agree; I'm looking for the guest chef's recipe for the Thai Baby Back Ribs too.
    Why isn't it posted?

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  • on September 05, 2010

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    Why isn't your guest's recipe for Thai baby back ribs available under this episode. Just watched the show and immediately looked for his recipe...sigh
    Because I have to "rate" to comment, I'm giving 3 stars but have no idea how Bobby's recipe tastes. FN doesn't give us any other place to comment about shows w/o rating recipes.

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