Ingredients
- 2 to 3 cups ice
- 1 lemon, cut into wedges
- 1 lime, cut into wedges
- 1 tablespoon horseradish, drained
- 1 jalapeno pepper, minced
- Pinch salt
- 2 cups vodka
- 3 cups tomato juice
- 1 tablespoon Worcestershire sauce
Directions
Muddle ice, lemon wedges, lime wedges, horseradish, jalapeno, and salt in the bottom of a pitcher. Add vodka, tomato juice, and Worcestershire and stir to combine. Refrigerate if not serving immediately, or pour into glasses over ice and serve.
Photo: Spicy Citrus Bloody Mary Recipe

















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By PaulSkalleberg
Seattle, WA
on January 14, 2012
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Excellent Bloody recipe -- and a big hit with everyone to whom I've served it!
Of course, tweak according to taste.
By Rjohn12800
on December 03, 2010
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So good I had to make two batches. Not sharing. They can make their own.
By sbradentcb
Kennett, MO
on May 19, 2010
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I have tried many different bloody mary recipes and this is by far the best. Love to fix these in the morning and drink out by the pool.
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