Teriyaki Chicken with Pickled Cucumbers

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I made only the sauce portion of this recipe as my 9yr old son loves chicken teriyaki. I made the recipe exactly according to the directions, but added 2 cloves of pressed garlic, 1 tsp of rice vinegar and cornstarch to thicken the sauce so I could just drizzle it on the grilled chicken. He LOVED it!! Will keep this one for sure.

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I made this recipe but cut the amounts in half when making the teriyaki sauce. Evrything was tasty! I loved how the cucumbers pickled. Zesty and yummy! I will definitely make again. Thanks, Bobby, for the awesome recipe!

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I just watched the program and Bobby's recipe for the teriyaki sauce is very different than this one. Has anyone done the TV version? It looks better but is more work so I'm not sure what to try. The reviews are really what motivates me to try a recipe!

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These are so similar to the way I have made them for years, but easier, less liquid waste, and a little different energy with the red pepper flakes. I need them kid friendly, and this is. Super side dish. Don't know about the chicken yet, haven't done that part. Thanks for the show.