Thanksgiving Pioneer-Style Herb Roasted Turkey

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (44)

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Total Reviews: 44

Showing 11-20 of 44

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  • on August 01, 2012

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    I was looking for great thanksgiving turkey recipes, when i came upon this one!.. I cooked it for the whole family and every single one of them loved it!.. They even came back each day for leftovers. Anyways i'd recommend this recipe to anybody!!... It really does taste tasty!!!1

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  • on June 26, 2012

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    I have cooked the turkey for 3 years before I tried this recipe and I always got a dried out turkey. I decided to try this one out and it was AMAZING. There was no turkey left over!! I will use this recipe for the rest of my life! :D

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  • on April 11, 2012

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    This was my first attempting at making a roasted turkey, so needless to say, I was very nervous. It was really easy though and it came out delicious! All of my guests raved about it. It will be my go-to on thanksgiving for years to come!

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  • on December 26, 2011

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    The turkey was very moist and full of flavor with mild scent of herbs. I followed Bobby's instructions to the letter, especially the basting and I got to tell you that this was the best turkey ever. My husband and guest loved it.

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  • on December 23, 2011

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    I watched this episode and decided I wanted to try turkey Bobby's way and I'm so glad I did. I was very worried about the temp being so high, but it made such a flavorful and juicy bird. And the skin was delicious too. There was nothing left to my 15lb turkey. That was a first. I will be saving some for me this time for Xmas dinner. Like everybody else who took leftovers with them. You will love this recipe.

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  • on December 23, 2011

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    very very flavorful turkey i loved it and so did everyone eles.

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  • on November 29, 2011

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    Hands down, this is the best turkey I've ever had! My mom does not like complicated recipes, but this was a breeze. The gravy is so delicious my sister confessed to eating it cold from the fridge the next day! Definitely try this one.

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  • on November 28, 2011

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    The turkey was so moist and full of flavor. The gravy was to die for. I will never make gravy or turkey any other way. Thanks Bobby

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  • on November 27, 2011

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    Emailed this to Thanksgiving Turkey chef. He didn't have time to brine but followed otherwise to great success. The gravy was very richly flavored; wonderful, traditional autumn flavors! Extremely moist - a keeper recipe! You won't be disappointed.

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  • on November 26, 2011

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    BEST turkey ever! It was at once traditional and new. Everyone loved it, and I didn't even have the fresh herbs, sorry Bobby, but it was amazing!

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