Vanilla Bean Simple Syrup

Total Time:
45 min
Prep:
10 min
Inactive:
30 min
Cook:
5 min

Yield:
1 cup
Level:
Easy

Ingredients
  • 1/2 cup granulated sugar
  • 1/2 vanilla bean, split, seeds scraped
Directions
  • Combine the sugar and 1/2 cup water in a small saucepan. Bring to a boil over high heat and cook until sugar has melted, about 3 minutes. Add the vanilla bean and seeds. Let cool to room temperature, then remove the vanilla bean. Transfer the syrup to a bowl, cover and chill until cold.


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