Vieux Carre Cocktail

Total Time:
5 min
Prep:
5 min

Yield:
1 drink
Level:
Easy

Ingredients
  • 3/4 ounce rye whiskey
  • 3/4 ounce cognac
  • Splash sweet vermouth
  • Dash Peychaud's bitters
  • Dash Angostura bitters
  • 1/2 teaspoon Benedictine liqueur
  • 1 jarred cherry with stem, such as Tillen Farms cherries or Merry Maraschino
Directions
  • Combine the rye, cognac, vermouth, Peychaud's and Angostura bitters and the Benedictine in a mixing glass filled with ice. Stir well. Strain into an old-fashioned glass filled with ice. Garnish with a cherry.


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    Recipe courtesy of Food Network Kitchen