Recipe courtesy of Bobby Flay
Episode: Mixology
Watermelon Martinis
Total:
4 hr 15 min
Active:
15 min
Yield:
8 servings
Level:
Easy
Total:
4 hr 15 min
Active:
15 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Bring the sugar and water to a boil in a small saucepan and cook until the sugar has completely dissolved. Let cool.

In a food processor, puree the watermelon flesh. Add a little of the sugar syrup to sweeten, to taste. Pour the pureed watermelon into 2 empty ice cube trays and freeze for at least 4 hours.

In a blender combine the frozen watermelon cubes, more simple syrup, to taste, lemon juice and vodka, melon liqueur and blend until smooth. Pour into 8 frozen martini glasses and garnish with a lemon twist.

IDEAS YOU'LL LOVE

Martini

Recipe courtesy of Food Network Kitchen

Lychee Martini

Recipe courtesy of Danny Boome

Chocolate Martini

Recipe courtesy of Linda Little

Pumpkin Pie Martini

Recipe courtesy of Sandra Lee

Watermelon Martini

Recipe courtesy of Louis Osteen

Watermelon Martini

Recipe courtesy of Sandra Lee

Watermelon Martinis

Recipe courtesy of Bobby Flay

Martini

Recipe courtesy of David Rosengarten

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Chopped

          9pm | 8c

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c
          powered by PubExchange

          Get Cooking