Wet Rub Red Snapper Tacos with Avocado-Papaya Salsa, Sour Cream and Tomatillo Chipotle Salsas

Bobby Flay

Recipe courtesy Bobby Flay, 2009

Show: Dear Food NetworkEpisode: Grilling: Family BBQ Secrets

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (3)

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Total Reviews: 3

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  • on March 12, 2012

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    I made the Avocado-Papaya Salsa to put over grilled fish. Was so excited to find the recipe since I am allergic to tomatoes and onions and miss eating salsa! Papaya happens to be one of the few fruits I am not allergic to... I omitted the onions, the recipe was still delicious! Thank you!!!!

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  • on November 14, 2009

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    Umm good. Everything went with each other. My sister I had our own cookoff with fish tacos. These were good and not fried. Thanks

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  • on May 26, 2009

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    this is excellent recipe with sour cream.

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