White Peach Sangria

Total Time:
25 min
Prep:
25 min

Yield:
4 to 6 servings
Level:
Easy

Ingredients
  • 1 bottle white wine (Spanish table wine)
  • 3 ounces brandy
  • 2 ounces triple sec
  • 1 cup orange juice
  • 1 cup pineapple juice
  • 2 ounces simple syrup (equal parts sugar and water brought to a boil for 2 minutes in a small saucepan) and cooled (leftover syrup can be stored in a tightly sealed container in the refrigerator for 1 month)
  • 3 ounces white peach puree (peel peaches, remove pit and puree in a blender with a small amount of water)
  • Fresh peaches, oranges, and apples sliced
Directions

Place all ingredients in a pitcher and stir to mix. Refrigerate at least 8 hours or up to 48 hours. Serve over ice.


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4.9 48
One of my favorite sangria recipes! it's crucial to let it sit overnight as he says. item not reviewed by moderator and published
Made this for our annual Fiesta & everyone loved it! item not reviewed by moderator and published
I absolutely love this sangria, it rocks! item not reviewed by moderator and published
Does he use the simple syrup in this video? item not reviewed by moderator and published
WAO!!! Just amazing! Everybody loved it! item not reviewed by moderator and published
This is the best. I made 3 different Sangrias for a Tapas Party. This was by far the favorite item not reviewed by moderator and published
I followed the advice of pureeing canned peaches in syrup, skipped the pineapple and Zowee! I added fresh blueberries and sliced nectarines and refrigerated the sangria for 24 hours for a beautiful outdoor celebration. Four, count 'em, four batches were slurped down. I'm not sure if that says more about my friends than the recipe but this one is a keeper for sure. item not reviewed by moderator and published
Delicious! I added a little peach schnappes for a peachier flavor! item not reviewed by moderator and published
we love it! i followed other comments about not using the peach puree for fear it would be too sweet. i used canned peaches and used the syrup that the peaches are in instead of peach nectar and added a cup of sprite zero.. if you want the easy route on the fruit - use the Dole tropical fruits in 100% juice - worked just fine. item not reviewed by moderator and published
This recipe is THE BOMB!!!!!! I make it winter, summer, doesn't matter - everybody loves it!!! I usually double the recipe for a crowd and I get the canned peach nectar. I have also used all kinds of fruit - peaches, rasberries, cherries, grapes, etc. You won't be dissappointed!! item not reviewed by moderator and published

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Summer Drinks & Cocktail Recipes