Wild Mushroom Rice
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- Recipe categories: Rice, Grains, Shellfish, Oyster, Vegetables, Mushroom,
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By lilalu
Naperville, IL
on November 22, 2008
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I just love this recipe, I have vegetarian sisters and they love it too and request it. I've been making it for years. My one sister didn't even like mushrooms until I made this and now she'll eat them after I made this recipe. There is one small modification I stumbled upon that is great-- I couldn't find any porccini mushroom powder so I used a Tablespoon or two of Knorr mushroom soup mix and it was really, really good. I use it every time I have it on hand and it really adds a bit of flavor. But cut the recipe down unless you are feeding an army and people want leftovers as is usually the case with me
By skypa_3583919
Rockton, IL
on September 15, 2006
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I still need work on my rice cooking technique. Basmati come out better for me. HJust don't skimp on the mushrooms. Fantasitic flavor,