Bocconcini Salad

You can substitute slices of mozzarella in this recipe if you can't find bocconcini, just make sure it's freshly made.

Total Time:
5 min
Prep:
5 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 2 cups cherry tomatoes
  • 1 pound bocconcini (small mozzarella balls)
  • 1 tablespoon chopped fresh oregano or basil, plus whole leaves for garnish
  • 2 garlic cloves, minced
  • 1/4 cup olive oil
  • Salt and pepper
Directions

Slice each of the cherry tomatoes in half and toss in a bowl with the bocconcini, herbs, garlic, oil, salt, and pepper. Serve on a platter with herb leaves.


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