Border Sugar Cookies

c.1996, M.S. Milliken & S. Feniger, all rights reserved

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (5)

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Average Rating:

Total Reviews: 5

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  • on December 10, 2011

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    These cookies are delicious. I highly recommend them.

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  • on December 22, 2010

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    Delicious! Suprisingly. My daughter says the potato chip completes the cookie. It really does add something extra. I'll be making these every year from now on.

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  • on July 18, 2009

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    The children and I cook in our school in the after school program whenever we have a half day of school and during the summer once a week. We kind of talk about what we are going to cook the next time, cookies are always on the list, specially chocolate chips, they love making them as well as eating them. This time I did not talked about what kind of cookies we were making (or rather, they were making, since they do the cooking I decided to try making them but in my mind I kept hoping that they would taste half decent. The children kept looking at me when I said to crush the potato chips and put them in, finally one said "Miss Cassar, potato chips, in the cookies, are you sure? Are you alright? I said, yes, trust me. I was scared to try one thinking that they would taste bad. Well, they turned out to be one of the best cookies that our children ever made, they were DELICIOUS, the children enjoyed making them, and they really got a kick out of putting potato chips in the cookies.

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  • on September 30, 2007

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    I saw this recipe on "Two Hot Tamales" years ago and have been making them ever since. Crowd-pleaser! Make the potato chips in the cookies into a game and have everyone guess the "secret ingredient"!

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  • on August 10, 2005

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    Easy to make; delicious to eat! This is the ONLY sugar cookie recipe I use and my family requests. I've tried many recipes and this is the one we stick with. I don't try the others any more! Highly recommended!

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