Recipe courtesy of Curtis Aikens
Total:
15 min
Active:
5 min
Yield:
4 servings
Level:
None

Ingredients

Directions

Heat oil in wok. Stir-fry mushrooms for a few seconds. Add soy sauce, rice wine, oyster sauce, sugar, garlic and chicken stock. Turn the heat down and cook about 8 minutes longer. Serve.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Mushroom Risotto with Peas

Recipe courtesy of Giada De Laurentiis

Mushroom Pilaf

Recipe courtesy of Ree Drummond

Beer-Braised Beef

Recipe courtesy of Nancy Fuller

Stracotto (Pot Roast) with Porcini Mushrooms

Recipe courtesy of Giada De Laurentiis

Braised Exotic Mushrooms

Recipe courtesy of Michael Lomonaco

Braised Short Ribs with Mushrooms

Recipe courtesy of Food Network Kitchen

Braised Quails with Wild Mushrooms

Recipe courtesy of Laura Calder

Braised Goose Feet with Black Mushrooms

Recipe courtesy of LeeAnn Chin

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.