Recipe courtesy of Martha Stewart
2 hr 14 min
15 min
4 to 6 servings


Garlic Confit:


In large bowl, completely cover cod in water, and soak for at least 24 hours, refrigerated, changing water every 2 to 3 hours.

Make 2 bouquets garnis: For each, bunch 2 bay leaves, 1 sprig rosemary, and 6 sprigs thyme together, and tie with kitchen string. In a medium saucepan, place cod with 1 head of garlic, 1 bouquet garni, the milk, and 1 cup water. Over low heat, bring to simmer. Cook until fish is flaky, about 10 minutes. Drain, and discard garlic and bouquet garni. When cool enough to touch, flake fish, and set aside.

Place potatoes in medium saucepan, and cover with salted water. Cook potatoes at a simmer until fork-tender, 15 to 20 minutes, and drain.

In small saucepan, add oil, remaining head of garlic, and remaining bouquet garni. Over low heat, warm the oil, about 10 minutes. Discard garlic and bouquet garni.

Put potatoes through a food mill while still warm. In the bowl of an electric mixer fitted with the paddle attachment, combine potatoes and cod on low speed until just incorporated. Slowly add the infused oil, then add 1/2 cup cream. Do not overmix, or potatoes will become pasty.

Garnish brandade with remaining 2 tablespoons warm cream and garlic confit. Serve with toasted croutons or bread.

Garlic Confit:

Place ingredients in a small saucepan over low heat, and cook slowly until soft and golden brown, 45 to 50 minutes. Serve warm.;



Pico de Gallo

Recipe courtesy of Chamisa Weinmeister

Pico de Gallo

Recipe courtesy of Ree Drummond

Acras de Morue

Recipe courtesy of Jessica Harris

Rollitos de Fillete de Ternera

Recipe courtesy of Graham Kerr

Mousseline de Fruit de Mer

Recipe courtesy of Thomas Henkelmann

Dulce de Leche

Recipe courtesy of Food Network Kitchen

Pico de Gallo Pilaf

Recipe courtesy of Rachael Ray

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking