Recipe courtesy of Martha Stewart
Total:
2 hr 14 min
Active:
15 min
Yield:
4 to 6 servings
Level:
Intermediate

Ingredients

Garlic Confit:

Directions

In large bowl, completely cover cod in water, and soak for at least 24 hours, refrigerated, changing water every 2 to 3 hours.

Make 2 bouquets garnis: For each, bunch 2 bay leaves, 1 sprig rosemary, and 6 sprigs thyme together, and tie with kitchen string. In a medium saucepan, place cod with 1 head of garlic, 1 bouquet garni, the milk, and 1 cup water. Over low heat, bring to simmer. Cook until fish is flaky, about 10 minutes. Drain, and discard garlic and bouquet garni. When cool enough to touch, flake fish, and set aside.

Place potatoes in medium saucepan, and cover with salted water. Cook potatoes at a simmer until fork-tender, 15 to 20 minutes, and drain.

In small saucepan, add oil, remaining head of garlic, and remaining bouquet garni. Over low heat, warm the oil, about 10 minutes. Discard garlic and bouquet garni.

Put potatoes through a food mill while still warm. In the bowl of an electric mixer fitted with the paddle attachment, combine potatoes and cod on low speed until just incorporated. Slowly add the infused oil, then add 1/2 cup cream. Do not overmix, or potatoes will become pasty.

Garnish brandade with remaining 2 tablespoons warm cream and garlic confit. Serve with toasted croutons or bread.

Garlic Confit:

Place ingredients in a small saucepan over low heat, and cook slowly until soft and golden brown, 45 to 50 minutes. Serve warm.;

Categories:

IDEAS YOU'LL LOVE

Beef Soup (Caldo de Res)

Recipe courtesy of Marcela Valladolid

Pico de Gallo

Recipe courtesy of Ree Drummond

Shrimp with Toasted Garlic: Camerones De Ajo

Recipe courtesy of Tyler Florence

Acras de Morue

Recipe courtesy of Jessica Harris

Mousseline de Fruit de Mer

Recipe courtesy of Thomas Henkelmann

Rollitos de Fillete de Ternera

Recipe courtesy of Graham Kerr

Buche de Noel Glace

Recipe courtesy of Alice Medrich

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Bakers vs. Fakers

          10pm | 9c

          Cooks vs. Cons

          12am | 11c
          powered by PubExchange

          Get Cooking