Recipe courtesy of Debi Mazar and Gabriele Corcos
Total:
50 min
Prep:
20 min
Cook:
30 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Heat a grill to medium high. 

Sprinkle the fish with salt and pepper and place each on a double rectangle of foil. Top with the arugula, half the lemon slices and the fennel. Sprinkle the outside of the fish with salt and pepper, drizzle lightly with olive oil and splash each with some wine. Enclose each fish in the foil, sealing to make a packet. Wrap each fish one more time with foil. 

Place the foil packets on the grill and cook for 25 to 30 minutes. 

Remove the skin and fillet the fish from the bones. Serve on a platter with the remaining lemon slices. Garnish with the arugula and fennel. Squeeze a little lemon juice on top of the fish, just enough to taste.

IDEAS YOU'LL LOVE

Al Pastor Marinated Pork

Recipe courtesy of Andale Taqueria y Mercado

Porcini Mushrooms With Beans 'Al Cartoccio'

Recipe courtesy of Fabio Picchi

Il Branzino al Sale di Sofia

Il Branzino al Sale di Sofia

Il Branzino al Sale di Sofia

Pesce al Cartoccio Fish in a Paper Bag)

Recipe courtesy of David Ruggerio

Porcini al Cartoccio: Porcini Cooked in Foil

Recipe courtesy of David Rocco

Vongole al Cartoccio: Clams Cooked in Foil

Recipe courtesy of David Rocco

Halibut in Cartoccio

Recipe courtesy of Anne Burrell

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Top 5 Restaurants

          7:30am | 6:30c

          Southern at Heart

          8:30am | 7:30c

          The Pioneer Woman

          9:30am | 8:30c

          The Kitchen

          11am | 10c

          Giada Entertains

          12:30pm | 11:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c
          On Tonight
          On Tonight

          Chopped

          9pm | 8c

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Chopped

          3am | 2c

          Get Cooking