Recipe courtesy of Johnsonville Sausages
Save Recipe Print
Brat Hot Tub
Total:
1 hr
Prep:
30 min
Cook:
30 min
Yield:
12 servings
Total:
1 hr
Prep:
30 min
Cook:
30 min
Yield:
12 servings

Ingredients

Directions

Prepare brats on a gas or charcoal grill according to package directions. When brats are cooked, remove from grill and place in foil baking pan. Place pan on grill, add beer, butter and onions. Over medium heat, on a covered grill, allow brats to simmer in beer and onions. Serve each brat with onions on a bun.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Classic Hot Wings

Recipe courtesy of Ree Drummond

Johnsonville Brat Crock

Recipe courtesy of Johnsonville Sausages

Gingerbread People in Gingerbread Hot Chocolate Tubs

Recipe courtesy of Food Network Kitchen

Hot Tub Chicken with Roasted Fennel and Sweet Potato

Recipe courtesy of Jeff Mauro

Bears Brat

Recipe courtesy of Jeff Mauro

Bears Brat

Recipe courtesy of Jeff Mauro

Tub Tim Krob (Red Rubies)

Recipe courtesy of Manouschka Guerrier

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.