White Wine Sangria

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Everyone loved this at our party! Wish I'd made more!

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Love this. One of my best friends can’t drink red wine because it gives her a migraine so for her bridal shower lunch I made this one. I made 8 recipes worth! I needed to make it the day before so I didn’t add the mint (wasn’t sure how it would hold up that long. The fruit held up well and the apples and grapes were still crisp. We had people add a splash of mineral water to their own rather than mix it into the big bowl and have it go flat. I used two buck chuck Sauvignon Blanc from TJs and it was good (nice inexpensive option. I also didn’t add the salt but might try it for myself. People raved about it .
To make a lot, use a mandolin to slice the citrus in pretty rounds. To cut the grapes efficiently put a small plate or ziplock/glad lid upside down on a handful of grapes on a cutting board, hold the plate/lid down with one hand and saw slice through all the grapes. Saved me so much time trying to hold each little one between my fingers to slice.

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So Yummy! This is a big hit!

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Easy and tastes good.

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Dangerously tasty!

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reviewed White Wine Sangria

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I served this at my future daughter in law's bridal shower, and it was a big hit. The guests were surprised seeing the white sangria, but everyone loved it! I will definitely make this again.

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I made this for my partner b-day party and it was a hit! Everyone love it!!! I will make this agian!

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I served this white wine sangria at my birthday party with spicy Mexican-style dishes & everything was a hit!
But this sangria was the topper because I had so many friends clambering for this recipe.
I loved eating the fruit pieces because they had soaked up the sangria. : Yummy!!
I love Brian Boitano & his show. Hilarious! And great recipes too!

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During a trial Thanksgiving dinner , we tried several sangria recipes. Discovery was fun!
This white wine sangria was great for white wine folks and a comparable red wine sangria for red wine folks.
Discovery...make a wine taste with a sweetness level and/or fresh fruit additions you like. The real winner was adding a shot of GIN to the glass and then fill with sangria. It was a great taste and blended extremely with the turkey foods.