Save Recipe Print
Broccoli-Cabot Cheddar Soup
Total:
20 min
Prep:
10 min
Cook:
10 min
Yield:
4 Bowls
Total:
20 min
Prep:
10 min
Cook:
10 min
Yield:
4 Bowls

Ingredients

Directions

1. In large saucepan, melt butter over medium heat. Add potatoes and onion and cook, stirring, until onion is tender, about 5 minutes.

2. Add flour and cook, stirring, for 2 minutes longer.

3. Gradually stir in chicken broth and milk. Bring to simmer and cook until potatoes are nearly tender, about 5 minutes. Add broccoli and cook until broccoli is tender, about 5 minutes longer.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Parker's Split Pea Soup

Recipe courtesy of Ina Garten

Squash Soup

Recipe courtesy of Alton Brown

Italian Wedding Soup

Recipe courtesy of Giada De Laurentiis

Roasted Tomato Basil Soup

Recipe courtesy of Ina Garten

Black Bean Soup

Recipe courtesy of Food Network Kitchen

French Onion Soup

Recipe courtesy of Keri Poulios

Green Cauldron Broccoli Soup

Recipe courtesy of Nancy Fuller

Chicken Noodle Soup

Recipe courtesy of Tyler Florence

Best Tomato Soup Ever

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword