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Broccoli, White Bean and Farfalle Salad Recipe

Broccoli, White Bean and Farfalle Salad

Recipe Courtesy of Cathy Lowe

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on October 22, 2009

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    I had a very juicy lemon, so it was very lemony. Luckily, my family loves lemon and garlic in everything. I used a large piece of garlic. I used whole wheat rotini since that was what I had in the pantry, and I used a green pepper instead of red since I had that on hand. I'm not sure I would make this often, but it is good. My kids love anything with brocolli. Good way to use pantry items.

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  • on February 12, 2008

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    We'll we're on a fiber kick and this hits the spot. I doubled the mustard and added 1/4tp salt

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  • on June 17, 2007

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    I made just one change to make it healthier. I used a box of multi grain rotini (less fat, more fiber.

    Even the kids like it.

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