Brown Sugar Bacon

Total Time:
25 min
Prep:
5 min
Cook:
20 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 1/2 cup brown sugar
  • 1 tablespoon Dijon mustard
  • 1/4 pound sliced bacon
Directions

Preheat oven to 400 degrees F.

In a large plastic zip-top bag, combine brown sugar and mustard. Add bacon and toss to coat.

Line a baking sheet with aluminum foil or parchment paper. Place a cooling rack on the lined baking sheet. Put bacon on rack and roast in oven for 20 minutes. Let drain for a few minutes on the rack and serve.


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