Total:
20 min
Active:
5 min
Yield:
12 servings
Level:
Easy

Ingredients

Directions

HEAT oven to 350 degrees F. Coat provided baking trays with no-stick cooking spray. Place on baking sheet. PREPARE brownie mix according to package directions using the water. Fill prepared tray with about 1 tablespoon batter in each cup. BAKE 15 minutes. Remove from oven. Immediately press a peanut butter cup into each brownie. Refrigerate 30 to 40 minutes or until chocolate is set. Remove by running knife around each brownie bite and lifting out of cup.

IDEAS YOU'LL LOVE

Peanut Butter Balls

Recipe courtesy of Gale Gand

Flourless Peanut Butter Cookies

Recipe courtesy of Claire Robinson

Peanut Butter Mousse

Recipe courtesy of Food Network Kitchen

Peanut Butter Dog Bone Treats

Recipe courtesy of Giada De Laurentiis

Brownie Cookies

Recipe courtesy of Ree Drummond

Peanut Butter-Chocolate No-Bake Cookies

Recipe courtesy of Food Network Kitchen

Brown Butter and Bourbon Maple-Glazed Doughnuts

Recipe courtesy of Bobby Flay

Espresso Brownies

Recipe courtesy of Giada De Laurentiis

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking