Recipe courtesy of Beth Setrakian
Total:
50 min
Active:
20 min
Yield:
24 Brownies

Ingredients

Directions

Preheat oven to 325 degrees. Melt chocolate and butter together in microwave on high for 1 to 2 minutes, or on stove top in heavy saucepan on very low heat. Stir until chocolate is completely melted. Stir sugar into chocolate until well blended. Mix in eggs and vanilla. Stir in flour and nuts until well blended. Spread in greased 9x13-inch glass baking dish. Bake 30 minutes. Do not overbake. Cool in pan. Cut into squares.

IDEAS YOU'LL LOVE

Classic Hot Wings

Recipe courtesy of Ree Drummond

Three-Ingredient Brownies

Recipe courtesy of Ree Drummond

Outrageous Brownies

Recipe courtesy of Ina Garten

Creme de Menthe Brownies

Recipe courtesy of Sandra Lee

Caramel Brownies

Recipe courtesy of Ree Drummond

Brownie Cookies

Recipe courtesy of Ree Drummond

Classic Banana Bread

Recipe courtesy of Food Network Kitchen

Classic Dijon Vinaigrette

Recipe courtesy of Melissa d'Arabian

Knock-You-Naked Brownies

Recipe courtesy of Ree Drummond

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Get Cooking