Recipe courtesy of Lidia Bastianich
Total:
1 hr 10 min
Active:
45 min
Yield:
6 servings
Level:
Easy
Total:
1 hr 10 min
Active:
45 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

If using fresh peas, par boil them in salted water for 3 to 5 minutes. Drain them and set aside.

Trim the tough ends and wilted spots from the mushrooms. Wipe them clean, or wash them quickly and air dry them. Slice thinly and set aside.

Bring 6 quarts of salted water to a boil.

Heat olive oil in a large skillet over medium heat. Crush the garlic cloves and add them along with the prosciutto in the skillet. Cook, stirring, until lightly browned, about 4 minutes. Stir in the mushrooms, and season with salt and pepper, and cook until wilted, about 7 minutes. Add the tomatoes, season, and bring to a boil. Lower the heat to medium, and cook for 5 minutes. Stir in the peas and chopped parsley, and cook until peas are tender, about 3 minutes.

While the sauce is simmering, cook the bucatini in boiling water. Stirring frequently, cook pasta for 10 minutes.

To serve, drain pasta, and return to pot. Add approximately 3/4 of the sauce to the pasta and bring to a boil. Season pasta with salt and pepper. Remove pot from heat and add the grated Parmesan to pasta and stir. Transfer pasta to a large platter, top with remaining sauce, and serve immediately.

IDEAS YOU'LL LOVE

Lemon Herb Chicken Pasta with Green Peas, Snap Peas and Spinach

Recipe courtesy of Eddie Jackson

Pasta, Pancetta and Peas

Recipe courtesy of Sunny Anderson

Frittata with Potato and Prosciutto

Recipe courtesy of Giada De Laurentiis

Split Pea with Ham Soup

Recipe courtesy of Food Network Kitchen

Pasta, Pesto, and Peas

Recipe courtesy of Ina Garten

Prosciutto Standing Rib Roast with Figs

Recipe courtesy of Aida Mollenkamp

Spring Green Risotto

Recipe courtesy of Ina Garten

Asparagus Wrapped in Prosciutto

Recipe courtesy of Robert Irvine

Sauteed Sugar Snap Peas

Recipe courtesy of Ina Garten

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking