Buffalo Chicken Salad
Rate This RecipeRead users' reviews (4)
- Recipe categories: Cheese, Bleu Cheese, Poultry, Chicken, Vegetables, Lettuce,
- recipe
- ratings & reviews(4)
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
The Contessa's Mac and Cheese
(05:14)
-
Creamy Macaroni and Cheese
(04:09)
-
NYC On the Go
(01:03:00)
-
Ham and Cheese Spirals
(02:46)
-
Paula's Summer Macaroni Salad
(02:05)
-
Mac and Cheese Throwdown
(03:01)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Texas Rib-Eye Steak
(02:57)
-
Best Ever Mac and Cheese
(02:54)
-
Yummy Bacon Wrapped Appetizers
-
Photo Galleries
-
Summer Cookout Salad Recipes
40 Photos
-
Spring Weeknight Dinners
20 Photos
-
Memorial Day Dessert Recipes
9 Photos
-
Things to Grill in Foil
11 Photos
-
Great Grilled Vegetables
19 Photos
-
Spring Desserts for Entertaining
13 Photos
-
Healthy Chicken Recipes
28 Photos
-
Recipe of the Day: What to Cook in June 2012
36 Photos
-
Best BBQ Rib Recipes
23 Photos
-
BBQ Side Dish Recipes
25 Photos
-
Summer Cookout Salad Recipes
-
Topics
Review This Recipe
You must be signed in to review this recipe.
or Register to Review
Average Rating:
Total Reviews: 4
Showing 1-4 of 4
Sort by:
SELECT
By amberjava30
Hewitt, TX
on February 07, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
What a great idea! Was a perfect addition to my Superbowl burgers! I used my own blue cheese dressing and some extra wing sauce but no other changes. Very fresh and everyone loved it.
By mccrearyacres_1...
Davenport
on October 07, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
As written this is a pretty good weeknight dinner, but my changes made it 5-stars for our family. First, this dressing is too simple--my mom's homemade blue cheese dressing that I've eaten my whole life has a more complex (thus delicious in my book taste--so I used that instead. Second, I made extra of the hot sauce so I could marinate my chicken in it--we really liked the extra heat & taste. Finall, while the wedge looks fancy if you're at a steak house, it makes it kind of hard for the veggies to mix throughout, so next time I'm going to make these like a traditional salad. All in all, this is a great recipe to put into your own family's rotation!
By handmgambale@co...
Indian Head, MD
on September 08, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Excellent! I loved the homemade blue cheese dressing. Easy to make and reminded me of the buffalo chicken salad I order at one of the restaurants we frequent at a price of $16 for lunch. Would definitely do again.
By cautsler_10230150
Anchorage, AK
on July 25, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Easy, fulfilling, and flavorful. I was trying to stretch the recipe a bit, so instead of the wedge, I went ahead and tore the iceberg up and then served with everything else seperately like a traditional salad so that I could serve 5 people. Worked fine. Dressing is thick, but great with the heartiness of the chicken and the chopped veggies in there. I wouldn't want it any runnier.